Week One

It’s been a week since we landed in Hong Kong.

As of now, Joel has begun his new job, we’ve eaten countless dim sum, found a local bar with HK beer, searched for apartments, hiked to The Peak, traveled on the worlds longest outdoor escalator, met new people, seen the HK light show, had fancy drinks amongst high-rises and discovered that HK has both pizza and craft beer.

So far, so good.

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