Shrimp Scampi

Shrimp Scampi

From Sharon Martin:

INGREDIENTS

  • 1 . Olive oil
  • 1 1/2 T. Minced garlic
  • 1 T. Flat leafed parsley
  • Pinch of dried oregano
  • 3 1/2 T. Fresh lemon juice
  • 2 1/2 T. Butter, cut into small pieces (1/2″ squares)
  • 1 Lb. Fresh shrimp, shelled and cleaned

DIRECTIONS

  1. Heat oil in a med. skillet over med. heat.  Add shrimp and cook on each side for 1 minute.
  2. Add garlic, parsley and oregano.  Cook for 2 minutes, stirring occasionally.
  3. Reduce heat to med. low and stir in lemon juice and butter.  swirl in pan until butter melts, about 1 minute.

TIPS

Serve with a crusty baguette, which can be used to soak up all the good lemony juices.

One thought on “Shrimp Scampi

  1. Pingback: Autumn Recipes (Part 2) « Fish Mix

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